Butter
Bristol Cow Butter
Pasteurised butter made from cow milk on our dedicated cow-milk line — packed in 20 kg cartons.
Bristol Cow Butter is made from cow milk, processed on our completely independent cow-milk line. It offers a pleasant, clean flavour and a naturally creamish colour — packed in 20 kg, 5-ply corrugated boxes with an inner food-grade liner for bakeries, confectioners and food manufacturers.
Why choose it
Key benefits of Bristol Cow Butter
Made from cow milkProcessed on a dedicated, independent cow-milk line.
Min. 82% fatRich butter for bakery and confectionery.
PasteurisedPleasant, clean flavour and safe handling.
20 kg 5-ply cartonWith inner food-grade polythene liner.
Lab testedChemical and microbiological checks every batch.
Cold chainStored in blast cold rooms until dispatch.
Specifications
Cow Butter specification
| Flavour & taste | Pleasant and clean |
|---|---|
| Fat (min.) | 82% |
| Curd (max.) | 1.50% |
| Moisture (max.) | 16.50% |
| Acidity (max.) | 0.06% |
Typical specification for Bristol pasteurised butter. A variant-specific sheet is available on request.
| Coliform / g (max.) | 10 |
|---|---|
| Yeast & mould / g | Below 20 |
| 20 kg | 5-ply corrugated box with inner food-grade polythene liner |
|---|
Use Cases
Industries this product serves
Bristol Cow Butter is used by ice cream, bakery & confectionery, sweets & namkeen and ready to eat manufacturers across India.
ISI · BISIS:13334 & IS:1165 milk powders BIS certified
You may also need
Related products
Partner with Bristol
Looking for a reliable dairy ingredients partner?
Tell us your product, quantity and application — our team will share specifications, samples and pricing for bulk supply across India and exports.